Blintz Brownie Bites

Name: Blintz Brownie Bites
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 12 servings
Cuisine: Unknown
Ingredients: 1 cup all-purpose flour; 1/2 cup unsweetened cocoa powder; 1/2 tsp baking powder; 1/4 tsp salt; 2 eggs; 1 cup sugar; 1/2 cup butter, melted; 1 tsp vanilla extract; 4 oz cream cheese; 1 tsp lemon zest; 1/4 cup sugar; 1 egg yolk; 1/4 cup sour cream; 1/2 tsp cinnamon

Jump to Recipe

Introduction

Welcome to the delectable world of Blintz Brownie Bites! Imagine biting into a rich chocolate brownie with a surprise creamy blintz filling that melts in your mouth. This recipe combines the best of two beloved desserts – brownies and blintzes – into irresistible bite-sized treats that are perfect for any occasion. Whether you’re a chocolate lover or a fan of creamy fillings, these Blintz Brownie Bites are sure to satisfy your sweet cravings.

Why You’ll Love This Recipe

These Blintz Brownie Bites are a delightful fusion of flavors and textures. The fudgy brownie exterior provides a decadent chocolate experience, while the smooth blintz filling adds a creamy and tangy contrast. This recipe is not only delicious but also surprisingly easy to make, making it a perfect choice for both novice and experienced bakers. Plus, the individual bite-sized portions make them ideal for sharing at parties or enjoying as a sweet snack.

For those with dietary preferences, these Blintz Brownie Bites can be easily customized to suit various needs. Whether you’re looking for a gluten-free option or want to reduce the sugar content, there are plenty of ingredient substitutions available to make these treats suitable for your diet.

Ingredients

For the Brownie Batter:

– All-purpose flour

– Unsweetened cocoa powder

– Baking powder

– Salt

– Eggs

– Sugar

– Butter

– Vanilla extract

For the Blintz Filling:

– Cream cheese

– Lemon zest

– Sugar

– Egg yolk

– Sour cream

– Cinnamon

Optional Ingredient Substitutions:

– Gluten-free flour for a gluten-free version

– Coconut sugar for a refined sugar-free option

– Plant-based butter for a dairy-free alternative

Step-by-Step Instructions

1. Preheat your oven to 350°F and line a mini muffin tin with paper liners.

2. In a bowl, whisk together the flour, cocoa powder, baking powder, and salt for the brownie batter.

3. In a separate bowl, beat the eggs and sugar until light and fluffy, then add melted butter and vanilla extract.

4. Gradually fold the dry ingredients into the wet mixture until well combined.

5. Fill each muffin cup halfway with the brownie batter.

6. In another bowl, mix the cream cheese, lemon zest, sugar, egg yolk, sour cream, and cinnamon for the blintz filling.

7. Place a spoonful of the blintz filling on top of the brownie batter in each cup.

8. Top with more brownie batter to cover the filling completely.

9. Bake for 12-15 minutes until the brownie bites are set.

10. Let them cool before removing from the muffin tin and enjoying these delightful treats!

Expert Tips for Success

– Make sure to properly measure your ingredients to ensure the right balance of flavors and textures.

– Don’t overmix the brownie batter to avoid a tough texture.

– Allow the Blintz Brownie Bites to cool completely before serving to let the flavors meld together.

– Store any leftovers in an airtight container in the refrigerator for up to three days for optimal freshness.

Variations and Substitutions

You can get creative with these Blintz Brownie Bites by adding your favorite mix-ins to the brownie batter, such as chopped nuts or chocolate chips. For a fruity twist, consider incorporating a layer of raspberry jam between the brownie and blintz filling. Additionally, you can experiment with different flavored extracts like almond or mint for a unique taste experience.

If you prefer a lighter version of this recipe, you can use Greek yogurt in place of sour cream for a tangy and protein-rich alternative. For a vegan option, swap out the cream cheese and eggs with a dairy-free cream cheese alternative and a flax egg, respectively.

Serving Suggestions

These Blintz Brownie Bites are delightful on their own, but you can take them to the next level by serving them with a dollop of whipped cream or a drizzle of chocolate sauce. Pair them with a cup of hot coffee or a glass of cold milk for a truly indulgent treat. These bite-sized delights are perfect for parties, potlucks, or as a special dessert for your loved ones.

FAQs

Q: Can I freeze these Blintz Brownie Bites?

A: Yes, you can freeze these brownie bites in an airtight container for up to one month. Thaw them in the refrigerator overnight before serving.

Q: Can I use a different type of cheese for the blintz filling?

A: While cream cheese provides the classic blintz flavor, you can experiment with ricotta cheese or mascarpone for a slightly different taste and texture.

Q: How can I make these brownie bites extra decadent?

A: For an extra indulgent touch, you can top these Blintz Brownie Bites with a drizzle of caramel sauce or a sprinkle of sea salt before serving.

Final Thoughts

In conclusion, Blintz Brownie Bites are a delightful combination of rich chocolate and creamy blintz filling that will surely impress your taste buds. Whether you’re looking for a special dessert to share with friends or a sweet treat to enjoy with your morning coffee, these bite-sized delights are a must-try. Get creative with your flavors and toppings to make these Blintz Brownie Bites your own signature dessert. Indulge in the decadence of chocolate and creaminess in every bite!