Oreo Brownies Recipe

oreo brownies ready to serve

Oreo Brownies Recipe

This oreo brownies recipe delivers incredible flavors with simple ingredients. Reliable, delicious, and ready faster than you’d expect.

Why This Recipe Works

  • Simple ingredients — nothing exotic
  • Quick prep — minimal effort
  • Tested and reliable — consistent results
  • Versatile — weeknight dinners, meal prep, or entertaining

Tips for Best Results

  • Prep all ingredients before cooking
  • Season as you go and taste before serving
  • Don’t overcrowd your pan
  • Use a meat thermometer for proteins

Serving & Storage

  • Serve immediately for best texture
  • Store leftovers 3–4 days in the fridge
  • Reheat in a skillet or low oven

Frequently Asked Questions

Can I make this ahead?

Yes — prep 1–2 days ahead, cook when ready.

Can I substitute ingredients?

Most proteins and vegetables are interchangeable. Adjust cooking times.

Is this freezer-friendly?

Cooked proteins and sauces freeze well up to 3 months.

How to adjust spice level?

Start with half, double for more heat.

Good for meal prep?

Yes — portion and refrigerate up to 4 days.

What sides pair well?

Rice, mashed potatoes, roasted vegetables, or crusty bread.

How many servings?

4–6 servings. Double for larger gatherings.

Can I make this healthier?

Use lean proteins, reduce oil, add extra vegetables.

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Oreo Brownies

Oreo Brownies

Recipe by Author

Delightful brownies that combine the rich flavors of chocolate with the creamy crunch of Oreo cookies, offering a perfect balance of sweetness and texture.

Course: Dessert Cuisine: American Difficulty: medium
4.5 from 150 votes
🍽️
Servings
12
⏱️
Prep time
15
minutes
🔥
Cooking time
35
minutes
📊
Calories
280
kcal
Cook Mode
Keep the screen of your device on

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 cup sugar
  • 2 eggs
  • 1/2 cup butter
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 10 Oreo cookies, crushed
  • 1/2 teaspoon baking powder

Directions

  1. Preheat the oven to 350°F (175°C). Grease a baking pan.
  2. In a bowl, mix the flour, cocoa powder, sugar, eggs, melted butter, vanilla extract, salt, crushed Oreo cookies, and baking powder until well combined.
  3. Pour the batter into the prepared baking pan and spread it evenly.
  4. Bake in the preheated oven for about 35 minutes, or until a toothpick inserted into the center comes out clean.
  5. Allow the brownies to cool before cutting into squares and serving.

Nutrition Facts

Calories: 280
Fat: 12
Carbohydrates: 40
Protein: 4
Sodium: 180
Fiber: 2
Sugar: 25

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